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Brown Sugar Chews


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 cup of butter, softened
2 cups brown sugar
2 eggs
1 heaping cup of flour
Pinch of salt
2 tsp. vanilla extract
1 cup pecans, chopped


Preheat oven to 350 degrees. Grease and flour an 11x7 inch pan.


Cream butter and sugar in mixing bowl.


Add eggs, one at a time, beating well after each addition.


Sift together flour and salt. Add flour and salt


to butter and sugar mixture, mixing well.


Add vanilla. Stir in nuts.


Pour into prepared pan.


Bake for 40 to 45 minutes.


Let cool and cut into squares. Excellent when served warm.


Pairs Well With


Notes

A dash of local for every season
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