More Great Recipes: Pudding

Brown Sugar Pudding


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

DUMPLINGS
1 cup sugar
1 cup flour
2 teaspoons baking powder
1 teaspoon cinnamon
1/2 cup walnuts or pecans, chopped
1/2 cup raisins
1/2 cup milk, room temperature
1 teaspoon butter, room temperature
SAUCE
1 cup brown sugar
2 cups water
1 teaspoon butter


Preheat oven to 350 degrees. Mix dry dumpling ingredients; add milk and butter, stirring just until moistened. Stir in nuts and raisins. Set aside.



Put sauce ingredients in a flat baking pan and bring to boil on the stove. Drop dough into boiling sauce by rounded tablespoons-full. Bake about 15 minutes. Serve warm.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

444 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11217 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze