Brown Sugar Sauce


User Avatar
Member since 2006
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

You've got to make this! Whatever day you plan to serve this apple cake; be sure to bake it the day or night before. It is really better the next day! Serve the coffee cake with the warm Brown Sugar Sauce. This recipe is from Newfoundland!


Ingredients You'll Need

1/4Cup Unsalted Butter
3 TBL. All-Purpose Unbleached White Flour
2/3 Cup Dark Brown Sugar, packed
1/2 tsp. Cinnamon
1 Cup Heavy Cream
1 TBL. Brandy
1/4 tsp. Vanilla Extract


Directions

Melt the Butter in a saucepan set over medium heat. In a medium-sized bowl, stir the Flour and Cinnamon with the Sugar. Whisk this mixture into the melted Butter until moistened.


Stir in the Cream and whisk until smooth. Cook over low heat (slightly bubbling), whisking frequently until thickened and smooth - 5 minutes.


Take it off the heat and stir in the Brandy and Vanilla.


Serve over the Coffee Cake while warm, or it can be refrigerated for about 1 week. Reheat just before serving. Reheat is SLOWLY, tho, or it will break.


Questions, Comments & Reviews



More Great Recipes: Bread | Coffee Cake | Glaze | Topping
The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51081 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

450 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11274 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls