More Great Recipes: Cobbler

Brownie Cobbler with Cherries


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 21 1/2-ounce package brownie mix
1/2 cup water
1/2 cup vegetable oil
1 egg
1 9-ounce package yellow cake mix, dry
1/4 cup butter or margarine, softened
1 21-ounce can cherry filling and topping


1. Prepare brownie mix according to package directions using water, vegetable oil and egg. Spread dough evenly in a lightly greased 13 × 9 × 2-inch baking pan.



2. Bake in a preheated 350 degree oven 15 minutes, or until brownies are halfway done.



3. Meanwhile, cut butter into dry cake mix until mixture is crumbly. Remove half-baked brownies from oven; spoon cherry filling as evenly as possible over brownie layer. Sprinkle cake mixture over cherry layer. Continue baking in a 350º degree oven about 50 minutes, or until top is golden brown and brownies and filling are set. Serve warm with whipped cream or ice cream


Pairs Well With


Notes

I will try this out this weekend and take it in to work with me- sounds yummy! wondermom from Michigan

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11134 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana