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Brownie Puddin' Cake


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Member since 2006

Serves | Prep Time | Cook Time 40

Ingredients

1 1/2 C. sifted flour
1 C. sugar
3 Tbsp. baking cocoa
3 tsp. baking powder
3/4 tsp. salt
3/4 C. milk
1 1/2 Tbsp. melted butter
2 tsp. vanilla
3/4 C. chopped walnuts

1/2 C. brown sugar
1/4 C. sugar
3 Tbsp. baking cocoa
1 3/4 C. boiling water


Sift together flour, sugar,cocoa, baking powder& salt into mixing bowl.


Stir in milk, melted butter & vanilla, beat well. Stir in nuts. Spread batter into a greased 9"x13" baking pan.


Combine brown sugar, sugar & cocoa in small bowl. Sprinkle over batter. Pour boiling water over all. DO NOT STIR!


Bake in pre-heated 350 deg. oven for 40 minutes. serve warm, with vanilla ice cream on top.


Pairs Well With


Notes

A dash of local for every season
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