More Great Recipes: Breakfast | Brunch

Brunch Baked Ham 'N' Cheddar Sandwiches


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Member since 2006

Serves 4 | Prep Time | Cook Time

Ingredients

3 tablespoons butter, softened
8 slices day-old Italian bread (3/4 inch thick)
8 slices American or cheddar cheese
8 thin slices deli ham
1 tablespoon grated Parmesan cheese
2 eggs
2 cups milk
1 teaspoon seasoned salt
1/2 teaspoon pepper
1/4 teaspoon ground mustard


Spread butter on one side of each slice of bread. Place four slices butter side down in a greased 13-in. x 9-in. x 2-in. baking dish.


Top with American cheese, ham and Parmesan. Top with remaining bread, butter side up. In a large bowl, whisk the eggs, milk and seasonings. Pour over bread; turn each sandwich.


Bake, uncovered, at 350° for 35 minutes or until golden brown. Yield: 4 servings.Spread butter on one side of each slice of bread.


Place four slices butter side down in a greased 13-in. x 9-in. x 2-in. baking dish.


Top with American cheese, ham and Parmesan.


Top with remaining bread, butter side up.


In a large bowl, whisk the eggs, milk and seasonings. Pour over bread; turn each sandwich.


Bake, uncovered, at 350° for 35 minutes or until golden brown.


Pairs Well With


Notes

Simple & Tasty !!!

A dash of local for every season
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