Bubbly Reuben Sandwich Bake

User Avatar
Member since 2007
No Video

Serves | Prep Time | Cook Time

Why I Love This Recipe

Ingredients You'll Need

6 slices rye bread, cubed
1 16-ounce can sauerkraut, drained
1 pound deli sliced corned beef, cut into strips
3/4 cup Thousand Island salad dressing
2 cups shredded Swiss cheese


Preheat oven to 400 degrees. Spread bread cubes in the

bottom of a 9x13 inch baking dish. Spread sauerkraut

evenly over the bread cubes, then layer beef strips

over sauerkraut. Pour dressing over all. Spray aluminum

foil with cooking spray and use to cover baking dish,

sprayed side down. Bake in the preheated oven for 20

minutes. Remove cover, sprinkle with cheese and bake

uncovered for another 10 minutes, or until cheese is

melted and bubbly. Serves 6

Questions, Comments & Reviews

More Great Recipes: Main Dish
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart
Slutty Brownies
Slutty Brownies