More Great Recipes: Appetizer | Dip

Buffalo Chicken Dip


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

2 cups of boneless skinless chicken breast (boiled and shredded)
1/2 bottle of Frank's Hot Sauce
2 8oz. pkg. of cream cheese
Small bottle of ranch dressing
2 cups of monteray jack cheese


In a skillet, heat the chicken with the 1/2 bottle of hot sauce. Add cream cheese over medium heat. Add ranch dressing and jack cheese. Serve with tortilla chips.


Pairs Well With


Notes

A lady brought this to a Christmas Party and it was a big hit. My family loves hot wings so they really like this recipe.

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