1 pkg. (8 ounces) cream cheese, softened
1/2 cup ranch with bacon salad dressing
1/2 cup buffalo Wing Sauce
1/4 cup crumbled blue cheese
2 cups chopped cooked chicken
Heat the oven to 350°F.
Stir the cream cheese, dressing, sauce and blue cheese. Stir in the chicken.
Pour in a 9-inch deep dish pie plate.
Bake for 20 minutes or until the chicken mixture is hot and bubbly. Stir before serving. Serve with the vegetables and crackers for dipping