- Cooking Time: 10
- Servings: 1-10
- Preparation Time: 15 minutes
- 3/4 cup melted butter
- 1 cup Frank's Hot Sauce
- Assorted Wings and Drumettes
- Mix the melted butter and Frank's Hot Sauce together real well.
- Clean and rinse your chicken real well and then deep fry in vegetable oil at 350 Degrees for 10 minutes. Dump your wings in a nice big bucket while still extremely hot. Don't hesitate. From the fryer into the bucket and cover them with your wing sauce. Toss until coated well and serve.
NotesThis is the recipe we use at Barb's for mild buffalo wings. It's a very simple and tasty recipe.
Holiday Meal Planning
Wine Pairing Chat
Cupcake Recipes: Allison Robicelli Cupcake Chat
Simple Homemade Favorites
The Naked Macaron
Angel Acres Thanksgiving Dinner Cookbook!See More
Chocolate Eclair Cake
Sara Lee® Fruity Breakfast Bread Spreads
Triple Chocolate Chunk CookiesSee More