Bulgur Chili


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Member since 2006
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Serves | Prep Time | Cook Time

Why I Love This Recipe

This is incredibly thick, and the bulgur adds a nice 'meaty' addition. Yum!


Ingredients You'll Need

1 Cup Onion, Chopped
4 Cup Water
1 can Tomato, crushed (28 oz)
3 can Red Kidney Beans (16 oz)
1 can Solid pack Pumpkin (16 oz)
1 Cup Red Bell Pepper, Chopped
1 Cup Bulgur wheat, uncooked
1 Cup Green chilies, chopped
1 Tbs Chili powder
1 tsp Garlic, minced
1 tsp ground Cumin
1 tsp salt


Directions

Suatee the onion in a little oil in a dutch oven. until soft.


Drain and rinse the beans.


Add bans and all remaining ingredients to the onion and bring to a boil. Reduce heat and simmer for 35 min.


Questions, Comments & Reviews



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