BULLFROGS

 

  • Cooking Time:
  • Servings: depends on the crowd
  • Preparation Time: 10 minutes

Ingredients

  • 2 cans frozen limeade concentrate
  • 2 cans vodka (buy the cheap kind, you won't taste it)
  • 2 liter bottle of Fresca

Directions

  • Dump the limeade concentrate and vodka into a big pitcher (one that can go into a freezer).
  • Mix well.
  • Add Fresca to taste, probably around 1/2 to 2/3 of the bottle.
  • Freeze for at least 3 hours.

Notes

I went to a Cookie Lee party with some girlfriends and had, what was called at the time, "limeade slushy drinks." I made them for our Dallas Cowboys game watching party the next day and another girlfriend informed me that they are called "bullfrogs".

Categories: Cocktail  Punch  Soda/Soda Blends 

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