Burger n Bean Casserole


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Serves 4 | Prep Time | Cook Time 20-25

Why I Love This Recipe

YUMMY!


Ingredients You'll Need

1 pound ground beef
1 can (10-3/4 ounces) condensed tomato soup, undiluted
2 cups frozen French-style green beans
2 cups hot mashed potatoes (prepared with milk and butter)
1/2 cup shredded cheddar cheese


Directions

In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in soup and beans.


Transfer to a greased 2-qt. baking dish. Top with mashed potatoes; sprinkle with cheese.


Bake, uncovered, at 350° F for 20-25 minutes or until bubbly and cheese is melted.


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