Buster Bar Dessert
1 16 ounce package Oreo's crumbled
1/2 cup butter
1/2 gallon Vanilla ice cream
1/2 cup Spanish peanuts
1/2 cup sugar
1 12 ounce can evaporated milk
1/3 cup butter
2/3 cup chocolate morsels
Stir melted butter into Oreo's, press into 13X9 inch pan and freeze.
Spread softened ice cream overcrust and sprinkle with 1/2 cup peanuts.
Put dish back into freezer.
In saucepan, bring the sugar, milk, butter, and morsels to a boil, stirring constantly approximately 3 minutes until slightly thickened.
Cool the sauce and pour over the dessert and top with peanuts.
Pairs Well With
This is a dessert that is made for our family reunion every year. Sorry I so not have a picture, I don't know how to send pictures over the net. Hope you enjoy it!