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BUTTER PECAN FROSTING

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Butter Pecan Frosting

 



This recipe goes with: Fresh Fig Cake
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CATEGORIES

Dessert  Frosting  No Bake/Cook 

INGREDIENTS

  • 6 tablespoons unsalted butter -- softened
  • 4 cups powdered sugar
  • 4 tablespoons whole milk
  • 1 teaspoon vanilla
  • 1 cup chopped pecans
    •

DIRECTIONS

For frosting, beat together first 4 ingredients until smooth and creamy.


Add pecans and frost cake.


Yields enough for a 9" cake


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