BUTTER RUM SAUCE

 

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  • Servings:
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Ingredients

  • 1 stick butter
  • 1 pound box confectioners' sugar
  • Rum, to taste

Directions

  • Melt butter and slowly stir in confectioners' sugar.
  • Add rum and heat until bubbly.
  • Pour over each serving of Krispy Kreme Bread Pudding.

Notes

Categories: Dessert  Topping 
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