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Buttercream Frosting


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1 cup (2 sticks) of butter (soft, at room temp.)
3 cups of powdered sugar
1 teaspoon of vanilla
1 tablespoon of cream


Beat the sugar and butter together on low with an electric mixer until well combined. Then beat on medium for 3 minutes.


Add the vanilla and cream, and eat for another minute on medium.


Pairs Well With


Notes

This goes with my Pear & Cranberry Cupcakes with White Chocolate Ganache

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