More Great Recipes: Dessert | Pie

Butterfinger Pie


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1(8oz)pkg cream cheese
1(8oz)container cool whip
1/2tsp vanilla
6 regular size Butterfinger candy bars(crushed)
1 prepared graham cracker pie crust


Mix softened cream cheese and cool whip together. Add vanilla.


Add crushed candy bars.


Pour into pie crust.


Freeze 2-3hrs.


Pairs Well With


Notes

I got this recipe from my favorite magazine Country Weekly. It's soooo good. I hope you enjoy it.

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