Buttermilk Chess Pie


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Member since 2011
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Serves 6 to 8 | Prep Time | Cook Time 45 minutes

Why I Love This Recipe

I was eating at a local place in Biloxi, MS and they had it on the menu. I tried it and liked it so I looked on-line and found it.


Ingredients You'll Need

2 Cups Sugar
2 Tablespoons All-Purpose Flour
5 Large Eggs, Lightly Beaten
2/3 Cup Buttermilk
1/2 Cup Butter or Margarine, Melted
1 Teaspoon Vanilla Extract
1 Unbaked 9-Inch Pastry Shell


Directions

Combine sugar and flour in large bowl,


add eggs and buttermilk,stirring until blended.


Stir in butter and vanilla, pour into unbaked 9-inch pastry shell.


Bake at 350 for 45 minutes or until set.


Cool on a wire rack.


Yield: one 9-inch pie


Check to see if done after minimum baking time by gently shaking pie. The center should be set with a slight jiggle.


Questions, Comments & Reviews



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