More Great Recipes: Breakfast

Buttermilk Waffles


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Member since 2007

Serves 9 | Prep Time | Cook Time

Ingredients

3 cups Flour
1 tsp. Salt
2 1/2 tsp Baking powder
1 tsp. Baking soda
4 Eggs (Separated)
2 1/2 Cup Buttermilk
7 TBS. Melted butter or Shortening


Beat eggs whites until stiff & set aside.


Sift all dry ingredients.


Beat egg yolks and add buttermilk & Shortening.


Add Dry ingredients to wet ingredients and beat until creamy.


Fold in Egg whites pour into hot waffle iron until golden brown.


Pairs Well With


Notes

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