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Butterscotch Chip Cookies


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Member since 2007

Serves | Prep Time | Cook Time 10

Ingredients

1 1/3 cups shortening
1 cup sugar
1 cup brown sugar
2 eggs, beaten
2 teaspoons vanilla
3 cups sifted flour
1 teaspoon baking soda
1 teaspoon salt
1 pkg. (2 cups) butterscotch chips


Cream shortening, sugar and brown sugar. Stir in eggs. Mix in vanilla. Add dry ingredients. Stir in butterscotch chips. Drop by rounded teaspoonfuls onto ungreased baking sheet, about 2 inches apart. Bake 8 to 10 minutes or until delicately browned. Cool slightly before removing from baking sheet.


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Notes

I got this recipe when I was in high school and I've been making them every Christmas since I got married. They are my daughter's favorite cookie!

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