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Butterscotch Disappearing Brownies


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Member since 2006

Serves | Prep Time | Cook Time 20 to 25

Ingredients

1/2cup butterscotch pieces
3/4 cup flour
1 tsp baking powder
1 egg
1 cup marshmallows
1/4 cup oleo (butter)
1/3 cup packed brown sugar
1/4 tsp salt
1/2 tsp vanilla
1/4 cup nuts or chocolate chips


Melt butterscotch chips and butter in pan.


Remove from heat; cool to lukewarm.


Add flour, sugar, egg, baking powder, salt and vanilla.


Mix well.


Fold in marshmallows, chocolate chips till combined. Spread into 9 in square pan.


Bake at 350 for 20-25 minutes.


Don’t overbake.


Center will be jiggly but will become firm.


Pairs Well With


Notes

A dash of local for every season
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