More Great Recipes: Pie

Butterscotch Pie


User Avatar
Member since 2009

Serves | Prep Time | Cook Time

Ingredients

1 unbaked pie crust
1 cup sour cream
1 tbsp. flour
2 egg yolks, slightly beaten
1/8 tsp. salt
1 tbsp. butter
1 cup brown sugar
1 tsp. vanilla

Meringue
Ingredients
2 egg whites
2 tbsp. sugar


Mix the flour, sugar, salt, cream, egg yolks, vanilla and the melted butter. Pour into an unbaked pie crust and bake in a very hot oven for about 10 minutes, then decrease heat to bake custard. Test with a knife, remembering that when the custard is cooked it will not adhere to the blade. Make meringue with egg whites and 2 tablespoons sugar.


Pairs Well With


Notes

DO NOT, I REPEAT, DO NOT TRY THIS RECIPE. THERE WERE NO TEMPS LISTED TO COOK THIS ON (ONLY A VERY HOT OVEN) AND THE TASTE WAS HORRIBLE. I HAD TO THROW THE ENTIRE PIE AWAY. NOT EVEN FIT FOR MY DOG TO EAT. TASTED NOTHING LIKE BUTTERSCOTCH.

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11191 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

13 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter