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Butterscotch Sauce


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 1/2 cups light brown sugar
2/3 cup corn syrup
2/3 cup heavy cream


Combine brown sugar and corn syrup in a heavy saucepan. Bring to a boil over medium high heat. Boil for 10 minutes. Remove from heat and cool slightly. Whisk in cream.


Pairs Well With


Notes

A dash of local for every season
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