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Buttery Breadsticks


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Member since 2013

Serves 24 | Prep Time 25 mins | Cook Time 20 mins

Ingredients

24 Rhodes™ Dinner Rolls, thawed but still cold
1/2 cup butter or margarine, melted
1/2 cup grated Parmesan cheese
garlic salt


Roll each roll into a 6-inch rope.


Place butter and cheese in shallow bowls.


Dip each rope into butter and then into Parmesan cheese.


Place breadsticks on an 11x17-inch sprayed baking sheet in 2 rows of twelve each.


Sprinkle with garlic salt, if desired. Cover with plastic wrap.


Let rise until double in size.


Remove wrap and bake at 350°F 20 minutes or until golden brown.


Pairs Well With


Notes

These cheesy-buttery breadsticks are the perfect addition to your next meal.

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