More Great Recipes: Brownie | Dessert | Oven | Sweet

CARMEL-NUT BROWNIES


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

1/2 cup butter
2 ounces unsweetened chocolate
1 cup granulated sugar
2 eggs
1 teaspoon vanilla
2/3 cup all-purpose flour
1/2 cup chopped pecans
1/2 cup miniature semisweet chocolate pieces
Caramel Topping
Chopped pecans
Caramel Topping


Preheat oven to 350 degree F. Grease a 9 X 9X 2-inch baking pan; set aside.


In a medium saucepan, combine butter and chocolate; heat and stir over low heat until melted.


Add granulated sugar, eggs, and vanilla. Using a wooden spoon, beat lightly just until combined.


Stir in flour and the 1/2 cup nuts.


Spread batter in prepared pan. Sprinkle chocolate pieces over the top.


Bake for 20 minutes. Cool in pan on a wire rack.


Drizzle brownies with Caramel Topping and sprinkle with additional chopped nuts. Cool in pan. Cut into bars. Makes 16 brownies


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

441 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

7655 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze