CHEDDAR GARLIC BISCUITS

 

  • Cooking Time: 9
  • Servings:
  • Preparation Time:

Ingredients

  • 2 cups Bisquick baking mix
  • 2/3 cup milk
  • 1/2 cup shredded cheddar cheese
  • 1/4 cup butter
  • 1/2 teaspoon garlic powder
  • 1/2 teaspoon garlic salt

Directions

  • Preheat oven to 450F degrees.
  • In a medium bowl, combine baking mix, milk and cheese.
  • Use a tablespoon or small ice-cream scoop to drop batter about 2 inches apart onto an ungreased baking sheet.
  • Bake 7-9 minutes, until lightly browned.
  • While baking, melt butter in a small container in microwave or on the stove.
  • Stir in the garlic powder and garlic salt.
  • When biscuits are done, remove from oven and pour butter over them to drench.
  • Serve immediately.

Notes

These are the same as the biscuits that you get in the Red Lobster. I always eat too many of them.

Categories: Biscuit  Bread 

Author Credit: Marlene

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