CHEESE DANISH

 

  • Cooking Time: 30
  • Servings:
  • Preparation Time:

Ingredients

  • 2 pkgs Crescent rolls
  • 2-8oz cream cheese
  • 1 cup sugar
  • 1 egg, separated
  • 1 tsp. vanilla
  • 1/2 cup powdered sugar
  • 1 Tbsp. milk

Directions

  • Spread one roll flat on bottom of 9x13 ungreased pan.
  • Mix one egg yok, cream cheese, sugar and vanilla.
  • Spread mixture on top of crescent rolls.
  • Cover with other package seal around edges. Brush with egg white.
  • Bake at 350 degrees for 30 minutes.
  • Mix powdered sugar and milk, drizzle on top. Marlene

Notes

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