2 pkgs Crescent rolls
2-8oz cream cheese
1 cup sugar
1 egg, separated
1 tsp. vanilla
1/2 cup powdered sugar
1 Tbsp. milk
Spread one roll flat on bottom of 9x13 ungreased pan.
Mix one egg yok, cream cheese, sugar and vanilla.
Spread mixture on top of crescent rolls.
Cover with other package seal around edges. Brush with egg white.
Bake at 350 degrees for 30 minutes.
Mix powdered sugar and milk, drizzle on top. Marlene