More Great Recipes: Breakfast

CHEESE STUFFED FRENCH TOAST WITH FRIZZLED HAM


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Member since 2006

Serves 4 | Prep Time | Cook Time

Ingredients

2 large eggs
1/4 cup milk
1/4 tsp each hot pepper sauce and salt
8 slices white bread
2 tbs creamy mustard blend
12 thin slices American cheese
8 thin slices ham


HEAT OVEN TO 425 DEGREES---


Line a baking sheet with foil. Whisk first 4 ingredients in a shallow bowl to blend. Spread 4 slices bread with mustard. Top each with 3 slices cheese, then remaining bread. Dip both sides in egg mixture and place on pan.


Bake 10 min., turning sandwiches over once, until browned on both sides. About 2 min. before sandwiches are done, heat a skillet. Cook ham 1 min. each or until lightly browned.


Pairs Well With


Notes

A dash of local for every season
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