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CHEF the Film: Tostones with Chile Vinegar

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Serves 4 | Prep Time | Cook Time


1/4 inch slice green plantain (as many plantains as you want)
Chile Vinegar:
2 cups rice vinegar
1/4 cup garlic
2 cups red jalapeños
6 Thai chiles

Deep fry sliced green plantains until golden brown then smash and fry again until just beyond golden. Puree all Chile Vinegar ingredients and serve with Tostones (plantains).

Pairs Well With


As his ex-wife, Inez helps encourage Carl to start over by coming to Miami and spending some long overdue time with his son. When Carl arrives the stage is set for a culinary reawakening infused with multicultural flavors, such as this savory recipe for Tostones (fried plantain slices).

This is an official recipe created for and made in the film "CHEF" by Chef Roy Choi.

For more info, visit

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