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CHOCOLATE PEANUT BUTTER SQUARES


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Member since 2016

Serves | Prep Time | Cook Time

Ingredients

30-40 Galletas Marias integral (or Graham Crackers)
1 cup tapa dulce
1 cup peanut butter
1 ½ cup melted butter
12 oz bag of chocolate chips


Mix cookie crumbs with 1 cup butter and peanut butter together and pat into 8x11” pan.


Cover and refrigerate for 1 hour.


Melt chocolate chips with ½’ cup butter.


Spread over graham cracker base.


Sprinkle with coconut or chopped nuts.


Return to refrigerator until chocolate is set.


Cut into bars or squares.


Pairs Well With


Notes

Involve yourself in those things supportive

of the kind of world in which you wish to live

and wish to pass on to your children.

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