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CORN BREAD SAGE DRESSING

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CORN BREAD SAGE DRESSING

 


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CATEGORIES

Dressing  Side Dish  Stuffing 

INGREDIENTS

  • Cooking Time: 30
  • Servings: 8
  • 3C.CORN BREAD CRUMBS
  • 1C.LIGHT BREAD CRUMBS
  • 2 1/2 C.CHICKENOR TURKEY BROTH 1 ONION ,CHOPPED FINE 2 EGGS,BEATEN
  • 1 TBSP SAGE
  • SALT AND PEPPER TO TASTE
    •

DIRECTIONS

COMBINE ALL INGREDIENTS IN MIXING BOWL MIX WELL.


BAKE IN 13 X9 INCH BAKING DISH AT 350 FOR 30 MINUTES OR UNTIL DONE .


YIELDS 6 TO 8 SERVINGS OR ENOUGH TO STUFF A 10 LB TURKEY


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