More Great Recipes: After Dinner | Dessert | Pudding

CORN PUDDING


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Member since 2014

Serves 4 to 6 | Prep Time | Cook Time

Ingredients

4 ears fresh corn, grated
Sea salt to taste


Preheat oven to 425 degrees. Mix grated corn and sea salt.


Place in ovenproof container. Bake 20 to 45 minutes, depending on size of container. Corn mixture should be very brown, but not burned. Serve and enjoy!


Pairs Well With


Notes

A dash of local for every season
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