More Great Recipes: Brownie | Dessert

CREAM CHEESE BROWNIES


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 pkg. Betty Crocker super moist German chocolate cake mix
1 (8 oz.) pkg. Cream cheese, softened
1 egg
1/2 c. Sugar
1/2 c. Milk chocolate chips


Heat oven to 350 degrees. Grease and flour jelly roll pan. Prepare


Cake mix as directed on package. Pour batter into pan. Mix remaining


Ingredients. Drop by tablespoonfuls onto batter. Cut through batter


With knife or metal spatula several times for marble effect. Sprinkle


With additional chocolate chips and chopped nuts if desired. Bake


Until cake springs back when touched lightly, 25 to 30 minutes


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11190 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

439 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

13 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze