CROCK POT MOCK SAUSAGE


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Member since 2006
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Serves 48 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 pkgs. hot dogs
1 small bag brown sugar
2 lbs. bacon
Toothpicks


Directions

Cut hot dogs into 3rds.


Cut bacon strips in 3rds.


Wrap each hot dog with 1 bacon piece and secure with toothpick.


Pour brown sugar over top and put in crock pot on high for 30 minutes and then low for at least 2 hours or until bacon is browned.


Makes approximately 48 pieces


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