More Great Recipes: Soup | Stew

CROCK POT PIZZA SOUP


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Member since 2007

Serves | Prep Time | Cook Time

Ingredients

1 16oz can crushed tomatoes (can substitute stewed or whole)
2 16oz beef broth - I use low sodium (can substitute bouillon)
1 16 oz mushrooms (can use fresh, if desired)
1 medium green pepper diced
1 small onion diced
1 cup freshly grated mozzarella cheese
1/4 cup grated parmesan cheese
1 lb. Italian sausage
1/2 lb pepperoni (thinly sliced)
1 tsp garlic powder
2 tsp oregano
2 tsp Italian seasoning


Brown and crumble the sausage in a fry pan, drain grease and put in crockpot.


Add all other ingredients to crockpot except the cheeses. Cook in slow cooker on medium for 8 hrs. Spoon into bowls and sprinkle cheese on top.


Pairs Well With


Notes

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