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CURRIED ROASTED CHICKPEAS


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Serves | Prep Time | Cook Time 30 - 40 minutes

Why I Love This Recipe

Reprinted from Celi-Yak News Winter 2013

For this recipe I added a bit more of each spice Try it and do to your taste.


Ingredients You'll Need

2 tbsp. oil
2 tsp curry powder
1/4 tsp each garlic powder,
1/4 tsp ground cumin
1/4 tsp ground coriander
1/4 tsp salt
1 can of chickpeas


Directions

Drain and rinse chickpeas, and pat dry with a towel.


In bowl mix oil, spices and salt.


Add chickpeas and stir to coat.


Spread on rimmed baking sheet and bake at 400F, stirring occasionally until crisp and dried.


It takes about 35- 40 min.


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