CUSTARD PIE


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Member since 2007
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Serves 8 | Prep Time | Cook Time

Why I Love This Recipe

This pie is turly a custard lover's delight.


Ingredients You'll Need

3 cups skim milk
1 cup sugar
1/2 cup flour
2 eggs
1 teaspoon vanilla
1 9-inch crust


Directions

In saucepan, heat milk on low heat.


In bowl, mix sugar, flour, and eggs.


Beat well and pour into heated milk.


Cook over medium heat until mixture boils.


Remove from heat and add vanilla.


Pour custard filling into prepared crust.


Bake at 350 degrees for 20 minutes.


Questions, Comments & Reviews



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