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Cabbage Soup


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Member since 2006

Serves | Prep Time | Cook Time

Ingredients

4 slices of bacon, cooked & crumbled
1 pound lean ground beef, cooked, crumbled, well drained
1 lg. onion, chopped
3 lg. potatoes, cubed
4 c. cabbage, shredded
3 cups chicken broth or vegetable broth
1 large can (28 ounces) crushed tomatoes
1 can kidney beans
salt and pepper, to taste


Brown bacon and ground beef; drain and add to slow cooker with all other ingredients.


Cook on low 7 to 9 hours.


Taste and adjust seasonings.


Pairs Well With


Notes

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