Caesar Burgers


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

1 lb. ground beef
1/4 cup KRAFT 100% Grated Parmesan Cheese, divided
2 cloves garlic, minced
4 KRAFT DELI DELUXE Low-Moisture Part-Skim Mozzarella Cheese Slices
2 cups torn romaine lettuce
6 Tbsp. KRAFT Classic Caesar Dressing, divided
4 hamburger buns, split


Directions


PREHEAT grill to medium heat. Mix meat, 3 Tbsp. of the Parmesan cheese and the garlic. Shape into four patties.


GRILL 6 min. on each side or until burgers are cooked through (160ºF). Top with cheese slices. Continue grilling 1 min. or until cheese begins to melt.


TOSS lettuce with 2 Tbsp. of the dressing and the remaining 1 Tbsp. Parmesan cheese. Spoon evenly onto bottom halves of buns; top with patties and remaining 4 Tbsp. dressing. Cover with tops of buns.



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