More Great Recipes: Sandwich

Caesar Salad Sandwiches


User Avatar
Member since 2006

Serves | Prep Time | Cook Time

Ingredients

6 Medium hard rolls (preferably whole grain)
3 C. torn romaine lettuce
1/2 C. Caesar dressing
1/3 C. grated Parmesan cheese
1 1/2 lb. chicken strips or breasts cut into strips
2 t. olive oil


Set the oven to broil. Cut each roll in half and scoop out the dough to form a pocket in one side of the bread. Combine the lettuce, dressing and cheese in a bowl.


Place the chicken strips on a broiler pan and brush with olive oil. Broil the strips of chicken for a total of about 7 minutes turning once. Add the chicken to the salad and pile the mixture into the bread pocket. Top with the other half of bread and serve.


Pairs Well With


Notes

'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11109 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
Pecan Cookie Waffles with Honey-Cinnamon Butter
Pecan Cookie Waffles with Honey-Cinnamon Butter
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart