More Great Recipes: Pork

Cafe Rio Sweet Pork


User Avatar
Member since 2010

Serves | Prep Time | Cook Time

Ingredients

2 cups brown sugar
6 l bs. pork roast
1 16 oz. bottle salsa
1 can cola


1. Place meat in crock pot and fill pot halfway with water. Cook on high for about 5 hours.


2. Drain water, debone meat if necessary and cut into big chunks.


3. Mix together sauce ingredients and pour over meat in crock pot.


4. Cook another 3 hours.


5. Shred meat with forks. Leave on low until ready to serve.


6. Place on flour tortilla and top with greens, cheese, tomatoes, avocado, cilantro, salsa and pinto beans.


7. Serve with tomatillo dressing: 1 packet ranch dressing mix, 1/2 cup buttermilk, 1 1/2 cups mayonnaise, 3 tomatillos, 2 cloves garlic, 1 cup fresh cilantro, 1/2 tsp. cayenne pepper. Blend all ingredients in a blender and refrigerate until needed.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

438 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11110 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

12 Downloads
FREE
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana
Mixed Berry Tart
Mixed Berry Tart