- Cooking Time:
- Servings: 1
- Preparation Time: 1
- 2 oz. fresh brewed espresso
- 1 tbsp. simple syrup
- a handful of ice cubes
- Combine all ingredients in a cocktail shaker and shake vigorously for 45 seconds.
- Strain into a champagne glass.
C'mon a my house! (Metric and American measurements for most recipes)
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