Caipirinha


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Member since 2007
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Serves 4 | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

2 limes, cut in half
8 teaspoons sugar
Coarsely crushed ice
1 cup cachaca


Directions

Directions


Put a lime half in each of four tumblers, and sprinkle each with 2 teaspoons sugar. Using a wooden reamer, crush the flesh of the limes. Fill glasses with ice, and pour cachaca over it. Stir well, and serve.


Questions, Comments & Reviews


These are great. I had them in mexico. :)


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