More Great Recipes: Appetizer | Cajun | Deep Fryer | Finger Food

Cajun Sausage Meatballs


User Avatar
Member since 2007

Serves 48 pcs | Prep Time | Cook Time

Ingredients

2 lb fresh mixed pork and beef sausage
3/4 cup all purpose flour
Oil for frying


Remove meat from casing; shape into small balls the size of a walnut and roll in flour.


Fry in a skillet with 1/4 inch of oil.


When oil is hot, 375F, fry balls until brown all over.


Drain on paper towels.


Pairs Well With


Notes

Disney's Tinker Bell "Secret of the Wings Cookbook"
By BakeSpace Fairies

6 Recipes

443 Downloads
FREE
A dash of local for every season
By slyasafox15

22 Recipes

16 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11217 Downloads
FREE
Mixed Berry Tart
Mixed Berry Tart
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Hot Chocolate Cinnamon Rolls with Marshmallow Glaze
Torta Cubana
Torta Cubana