More Great Recipes: Bread | Bread

Cake with ham and olives


User Avatar
Member since 2007

Serves | Prep Time | Cook Time

Ingredients

3 eggs
150g / 0.3 pound flour
1 package yeast
10cl / 3.4 fluid ounces sunflower oil
12,5cl / 4.2 fluid ounces milk
100g / 0.2 pound grated cheese
200g / 0.4 pound ham
75g / 0.15 pound green olives
1 pinch salt
2 pinches pepper


Pre-heat over at 180°C / 356°F.


Chop the ham and olives.


In a bowl, mix the eggs, flour, yeast, salt and pepper. Slowly add the oil and warmed milk. Add the grated cheese and mix well.


Add the ham and olives.


Pour in an ungreased baking pan and bake for 45 minutes.


Tip: You can substitute the ham and green olives with red and green pepper slices (you'll need to grill them and stir-fry them before adding to the mix), feta cheese and black olives. Just don't forget to use olive oil instead of sunflower oil.


Pairs Well With


Notes

The Official "Burnt" Movie Cookbook
By Burnt Movie Cookbook

7 Recipes

51073 Downloads
FREE
Disney's Tinker Bell Secret of the Wings Cookbook
By BakeSpace Fairies

6 Recipes

446 Downloads
FREE
'CHEF' the Film Cookbook: Recipes from El Jefe
By CHEF the Film

6 Recipes

11255 Downloads
FREE
Slutty Brownies
Slutty Brownies
Torta Cubana
Torta Cubana
Oreo Balls
Oreo Balls