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California S'mores


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Member since 2011

Serves | Prep Time 20 | Cook Time 15

Ingredients

2 sleeves Graham crackers (crushed)

3/4 c. Butter (melted)

12 oz. bag choc. chips

3/4 bag. mini marshmallows

1 - 1 1/2 cups coconut (toasted)

1 - 1 1/2 cups pecan pieces (roasted)


I use a stone cookie sheet (12X20X1) but any around that size will work.



Mix crushed crackers & butter together, press in bottom of pan.



Then layer remaining ingredients in above order.



Bake at 350 for about 10-15 minutes or until marshmallows are golden brown. Let cool...Enjoy! ;)



*** Toast coconut to a very light brown stage & roast pecans for about 5 minutes @ 350 prior to building your S'mores!



Super simple & everyone loves them! :)



Why build individual S'mores when you can have a pan full w/added flavor?!





Enjoy,



Yvvonne


Pairs Well With


Notes

Created by myself with inspiration from the orginal S'mores. Had to glorify them a bit! :)

These are a big hit amongst family and friends!

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