Campbell's® Potato Kabobs with Cheese Sauce


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Serves | Prep Time | Cook Time

Why I Love This Recipe


Ingredients You'll Need

6 medium baking potatoes
2 tbsp. Vegetable Oil
1 can (10 3/4 oz.) Campbell's® Cheddar Cheese Soup
1/3 cup milk


Directions

CUT potatoes in half lengthwise. Cut each half crosswise into 4 pieces.


THREAD potatoes on 6 skewers. Brush with oil. Grill over medium-hot coals 30 min. or until done, turning once.



HEAT soup and milk and serve over potatoes


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