CAMPFIRE CINNAMON STICK BISCUITS
Campfire cinnamon stick biscuits
- Cooking Time: 10 minutes
- Servings: 8 per can
- Preparation Time: 10 mins
- Can of Ready to Cook Biscuits
- 1/2 Cup Sugar
- 5 Tbsp. Cinnamon
- 1 Stick Butter
- Green Stick or Camping Fork
Melt butter in square cake pan & keep warm.
Mix cinnamon & sugar & place in pie pan.
Open biscuits & roll into long strip. Roll onto stick and hold over fire without touching flames.
Cook until light golden brown.
When dough moves easily without sticking, it is done.
With a fork, roll dough in butter, place in cinnamon sugar and roll.