CANADA DRY GREENTEA GINGERALE CUPCAKES

 

  • Cooking Time: 20
  • Servings: 24 cupcakes
  • Preparation Time: 10

Ingredients

  • 1 can Canada Dry Greentea Gingerale
  • 1 box of your favorite cake mix

Directions

  • Combine 1 can of soda with box cake mix and mix till smooth. This will bubble at first but that's ok :-)
  • Bake according to directions on cake box.
  • I have used this with vanilla and devilsfood cake mix and both were very moist and great tasting. The devilsfood was a tad wet at first but after about an hour or so it was sinfully delicious and moist!
  • Frost with your favorite frosting~
  • You can make this as a cake too.

Notes

I had read somewhere that you could substitute a can of soda for all wet ingredients called for in a box cake mix. So, with that in mind, I took my favorite soda and gave it a whirl.

Categories: Cake  Cupcakes 
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